José Andrés Workforce expands its Florida footprint with the arriving of 3 ideas on the fresh Andaz Miami Seashore, which marks the emblem’s debut in Florida and the primary fresh Andaz resort because the formation of the Hyatt Way of life Workforce. José Andrés Workforce unveils Aguasal, an unedited idea celebrating coastal Mediterranean fare and re-introduces Bar Centro, a day-to-night café-to-cocktail vacation spot. The culinary collaboration with Andaz Miami Seashore additionally marks the Miami go back of The Bazaar by means of José Andrés, a celebrated idea born of José’s Spanish roots, which is slated to unhidden on the attribute going forward,
“I have always loved Miami – the vibrant city and people,” says José Andrés. “Aguasal on Miami Beach is inspired by the sea and brings with it the flavors of both the Mediterranean coast and Florida’s abundant produce. And I hope Miami is ready to welcome back Bar Centro—day or night, it is a destination to come together over great food and drinks.”
“Andaz Miami Beach’s spirit of imaginative luxury aligns beautifully with José Andrés Group’s restaurants, where our guests can make memories while sharing an incredible meal. We are excited to work together to offer a new and distinct experience to travelers and locals,” says Sam Bakshandehpour, world CEO, José Andrés Workforce.
Situated at the grassland ground of Andaz Miami Seashore with indoor and terrace eating, Aguasal is an unedited idea and derived from agua salada, the Spanish time period for saltwater. The all-day eating place transports visitors from Miami to Mallorca to Mykonos— the place Mediterranean flavors and strategies combine with native Florida influences underneath the mythical creativity of José Andrés Workforce.
With ocean perspectives from the higher foyer stage, Bar Centro is a windy indoor-outdoor cocktail living room. The field do business in living room and membership chair seating, twisted picket partitions, and a putting sculptural bar with a concave stone backbar.
Cocktails are central to the Bar Centro enjoy—from a Key Lime Pie Daquiri to Opposite Carajillo. Snacks come with croquetas from José’s mom, a well-dressed jerk at the vintage Caesar salad, and decadent four-cheese grilled cheese. The menu additionally options unused juices, Spanish pastries and sandwiches, together with the well-known xuxos of Girona and pressed bikini sandwiches, a nod to Spanish and South Florida fare.
Going forward, The Bazaar by means of José Andrés will unhidden its doorways at Andaz Miami Seashore, mixing the artistry of the Michelin-starred chef with the experience of his workforce at José Andrés Workforce. Drawing inspiration from José’s Spanish heritage, each conventional and avant-garde, The Bazaar immerses visitors in a daring condition the place anything else is conceivable. Each and every location is one-of-a-kind, including an ever-evolving layer of intrigue to the sector of The Bazaar. Miami visitors will acknowledge some liked signature dishes, along fresh creations making their debut within the town.
Aguasal shall be unhidden day by day for breakfast from 7-11 a.m., and for dinner Monday thru Friday from 6-10 p.m., Saturday and Sunday from 6-11 p.m. Bar Centro is recently unhidden Sunday thru Thursday from 4-10 p.m., and Friday thru Saturday from 4-11 p.m. with prolonged hours of operation to come back. To stock as much as year, apply alongside on Instagram: @joseandresgroup, @aguasalmiamibeach, @barcentrobyjose.