Fresh vegetables in a grocery store

Keto Grocery List: Low-Carb Foods to Buy (and What to Skip)

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Starting keto is much easier with the right food in your kitchen. This grocery list covers the low-carb basics, organized by store section, plus what to leave on the shelf. New to keto? Read our keto diet for beginners guide first.

Vegetables (low-carb)

  • Leafy greens: spinach, kale, romaine, arugula
  • Broccoli, cauliflower and Brussels sprouts
  • Zucchini, cucumber and celery
  • Bell peppers, mushrooms and asparagus
  • Green beans and cabbage
  • Avocados (technically a fruit, and a keto staple)

Protein

  • Salmon, sardines, tuna and other fish
  • Eggs
  • Chicken and turkey
  • Beef, pork and lamb (choose unprocessed cuts)
  • Shrimp and other shellfish
  • Tofu and tempeh

Dairy and fats

  • Plain Greek yogurt (unsweetened)
  • Cheese: cheddar, mozzarella, feta, parmesan
  • Butter and cream, in moderation
  • Extra virgin olive oil and avocado oil
  • Nuts and seeds: almonds, walnuts, pecans, chia, flax

Fruit (small portions)

  • Raspberries, blackberries and strawberries
  • Lemons and limes for flavor

Pantry and drinks

  • Herbs, spices and sugar-free seasonings
  • Mustard, hot sauce and vinegar
  • Unsweetened almond milk
  • Coffee and tea (unsweetened)
  • Sparkling water
  • Sugar-free electrolyte powder for the first weeks

What to skip

  • Bread, pasta, rice, cereal and crackers
  • Sugary drinks, juice and sweets
  • Beans and lentils (high in carbs)
  • Potatoes, corn and other starchy vegetables
  • Most fruit, like bananas, grapes and mangoes
  • “Low-fat” products, which often add sugar

Tip: Harvard nutrition experts point out that keto can be low in fiber. Fill up on non-starchy vegetables, nuts and seeds, and favor olive oil, fish and nuts over processed meats and butter.

Make it easier

Related reading

Sources

This article is for information only and is not medical advice. See our Medical Disclaimer.

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